River's Edge Restaurant and Pub said it will open in time for the summer and will offer an Italian‑inspired menu, crafted cocktails and outdoor patio seating, a representative said.

The announcement, delivered by Tegan, a representative of River's Edge Restaurant and Pub, outlined menu items, specialty drinks and the restaurant's hours. "We're gonna have stuffed mushrooms," Tegan said, adding a range of entrees and drinks planned for the opening.

Tegan said the menu will include steak bites, sausage and peppers, vodka rigatoni, chicken parmesan and other items. The drinks list will feature margaritas, a spiked tea, Mai Tais, a Cold Brew Martini and what she described as the Blue Lagoon, "a 50‑ounce fishbowl drink, very tropical." "Don't forget your doggies," Tegan added, inviting customers to bring pets to the patio.

She gave the restaurant's operating hours as Tuesday through Thursday, 4 p.m. to 10 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.; and Sunday, 11 a.m. to 9 p.m. The exact opening date was not specified beyond the statement that the business will open "in time for the nice summer days."

The announcement was a business presentation rather than a policy discussion or formal agenda item; no votes or staff directions were recorded on the topic. Local residents and customers seeking more details were not identified in the meeting record.

River's Edge encouraged patrons to visit the patio for lunch, dinner and drinks once the restaurant opens. The representative did not provide an address, price ranges or hiring details at the time of the remarks.