In a heartfelt gathering at the House Committee on Agriculture & Food Systems, voices from across Hawaii echoed a pressing concern: food insecurity. As the sun streamed through the windows of the state capitol on March 7, 2025, community members, including students and advocates, passionately urged lawmakers to support Senate Bill 1186, a measure aimed at addressing the critical food challenges faced by many residents.

One poignant testimony came from a young advocate who shared personal stories of family members struggling with access to nutritious food. "Food insecurity is one of the most deadly issues for the state of Hawaii," he stated, emphasizing that everyone deserves the right to healthy, locally sourced food. He argued that the proposed interagency food systems coordination team could serve as a vital link in mending Hawaii's fractured food system, allowing for greater resilience and self-sufficiency without reliance on external sources.

Talia David, a student from Lahaina Luna, highlighted the devastating impact of the recent Lahaina fire on local food systems. "We need to always worry about food," she said, reflecting on the rising costs and diminishing quality of available options. Her testimony underscored the urgency of the bill, not just for Maui but for families across the islands who face similar struggles.

Aliana Pulino, another student from Maui, shared her family's experience with food insecurity, describing the long hours her parents worked to provide for their household of seven. "I don’t want the future generation to grow up without their parents at home and with food insecurities," she expressed, advocating for the bill as a means to ensure that everyone, including those in hospitals and prisons, receives the nourishment they need.

Leilani, a junior in high school, echoed these sentiments, recalling her own family's reliance on growing food during tough times. "It shouldn't be just an accessibility thing if I can afford it," she said, calling for local nutritious food to be available to all residents, regardless of their financial situation.

As the testimonies unfolded, it became clear that the community's call for action was not just about food; it was about dignity, health, and the right to thrive in their own home. The discussions at this public hearing illuminated the deep connections between food security and the well-being of Hawaii's families, leaving attendees with a sense of urgency and hope for a more equitable future. The fate of Senate Bill 1186 now rests in the hands of lawmakers, as the community watches closely, eager for change.