A significant change in meal pricing for Cecil County Public Schools was announced during the recent Board meeting, with officials emphasizing the need for a price increase to cover rising costs. The discussion highlighted that over 45 percent of students in the district qualify for free meals, underscoring the importance of these programs for families in the community.

The board revealed that a recent Maryland law allows for state reimbursements that help balance the costs associated with free and reduced meal programs. Previously, students who qualified for reduced meals paid 40 cents per meal, but this charge will be eliminated. The price increase, while necessary, will not affect students' eligibility for free or reduced meals, which is determined by federal guidelines.

Officials noted that the increase is essential to manage the rising costs of food, similar to trends seen in grocery stores. They expressed gratitude for the community's support and highlighted the ongoing efforts to provide summer meals, ensuring that students continue to receive nutritious food even when school is not in session.

As the district prepares for the upcoming school year, they are actively working on free and reduced meal applications, aiming to maintain support for families in need. The board's commitment to these programs reflects a broader effort to ensure that all students have access to healthy meals, reinforcing the importance of nutrition in education.