Assemblymember Gabriel introduces AB 12 64 to phase out harmful foods in California schools

The California State Assembly convened on June 3, 2025, to discuss several legislative measures, with a significant focus on Assembly Bill 1264, introduced by Assemblymember Gabriel. This bill aims to phase out harmful ultra-processed foods from school meals by 2032, marking a potential first-in-the-nation initiative.

Assemblymember Gabriel highlighted the health risks associated with ultra-processed foods, which are linked to various serious health issues, including obesity, diabetes, and cardiovascular diseases. The bill proposes a two-step approach: defining what constitutes ultra-processed food and directing state scientists to identify specific harmful products to be phased out. Gabriel emphasized that the bill would not ban any foods outright but would encourage schools to prioritize locally grown agricultural products.

Support for AB 1264 came from various members, including Assemblymember Quirk Silva, who shared personal experiences from her teaching days, illustrating the negative impact of unhealthy school meals on children's health and learning. Other supporters noted the importance of instilling healthy eating habits in children and promoting California's agricultural industry.

However, the bill faced concerns regarding its broad definition of ultra-processed foods. Assemblymember Macedo expressed worries that the legislation could inadvertently affect locally grown products and increase costs for school districts already struggling with food procurement. Other members echoed these concerns, suggesting that the definition needed refinement to avoid labeling nutritious ingredients as ultra-processed.

In response to these concerns, Assemblymember Gabriel assured that amendments would be made to clarify the bill's intent and protect California agriculture. He emphasized the goal of the legislation: to improve children's health while supporting local farmers.

The Assembly ultimately voted in favor of AB 1264, reflecting a commitment to enhancing school nutrition and addressing public health challenges. The bill will now move forward for further discussion and refinement as it progresses through the legislative process.