The Union County Board Meeting held on May 9, 2025, focused on various community development initiatives, particularly in the areas of youth education and economic support. The meeting featured presentations from representatives of the University of Illinois Extension, who provided updates on their programs and initiatives.

The first speaker, Ysay Atesoyi, introduced the nutrition education program, known as SNAP Ed, which targets individuals eligible for SNAP benefits. Atesoyi highlighted the program's growth, expanding from a team of three to six members, allowing for increased partnerships with local food pantries, schools, and community organizations. This expansion aims to promote healthy eating habits and reduce local costs through federal funding.

John Chaddellis, the community economic development educator, followed Atesoyi's presentation. He emphasized the importance of supporting rural grocery stores and combating food deserts in Union County. Chaddellis noted that the extension team has grown to three members, focusing on community economic development initiatives. He mentioned the challenges faced by small grocery stores in a competitive market and offered the extension's resources to assist local municipalities in their growth efforts.

The discussion also touched on the recent opening of a new office space for the University of Illinois Extension in Union County, which has increased accessibility for community members. Chaddellis reported that the new location has seen more traffic, indicating a positive response from the community.

A significant concern raised during the meeting was the loss of the only grocery store in Jonesboro, which has left the area without access to fresh produce and meats. A board member inquired whether Jonesboro could be classified as a food desert, referencing a recent state law that provides grants to support independent retailers in upgrading equipment and establishing new grocery stores in underserved areas.

The meeting concluded with an invitation for questions, underscoring the extension's commitment to community engagement and support. Overall, the discussions highlighted the ongoing efforts to enhance nutrition education and economic development in Union County, with a focus on addressing food accessibility challenges.