Senator Hickman and Tricia Rollo discuss Maine's agricultural sustainability initiatives

At the recent Agriculture, Food, and Forest Products Infrastructure Investment Fund Advisory Board meeting, the spotlight shone on the vital role of small farmers in Maine's food system. Senator Craig Hickman, an organic farmer and seasoned legislator, emphasized the importance of supporting local agriculture to enhance food self-sufficiency and sovereignty in the state.

Hickman, who owns Annabessa Cook Farm, shared his vision for the board, highlighting his commitment to creating a program that benefits small farmers and food producers. "It's all connected," he stated, referencing his past work on food sovereignty laws and his experience in facilitating discussions among diverse groups. His leadership aims to ensure that Maine's agricultural landscape remains viable and robust.

Joining him was Tricia Rouleau, the farm network director at Maine Farmland Trust. Rouleau outlined her role in overseeing farmer support programs, including those addressing climate resilience and PFAS contamination. She expressed eagerness to engage in discussions about the state's PFAS fund, viewing it as a crucial opportunity for collaborative decision-making.

The meeting underscored a shared commitment among board members to bolster Maine's agricultural infrastructure, with a focus on sustainability and support for local farmers. As the board moves forward, the insights and experiences of its members will be pivotal in shaping policies that strengthen Maine's food systems and empower its agricultural community.