Secretary Kennedy and Rollins promote school nutrition program in Virginia

U.S. Health and Human Services Secretary Robert F. Kennedy Jr. and Agriculture Secretary Brooke Rollins visited a Virginia elementary school on April 5, 2025, to highlight the importance of nutrition programs for students. During their visit, they emphasized that 60 percent of the school's children rely on the Supplemental Nutrition Assistance Program (SNAP) and school lunches, underscoring the critical role of nutritious meals in supporting academic success.

Secretary Kennedy praised the school's leadership and teaching staff, noting that good nutrition is directly linked to improved academic performance. He stated, "Having good, nutritious meals combined with incredible leadership... is just so inspiring." The visit showcased a variety of healthy meal options provided to students, illustrating the collaboration between the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) in promoting public nutrition.

The officials reiterated their commitment to addressing the chronic disease epidemic in America, a goal set forth by President Trump. They view their partnership as essential in making strides toward a healthier nation. This visit marks the beginning of a series of initiatives aimed at enhancing the health and well-being of American children over the next four years.