Quail eggs are making a splash at the West Palm Beach GreenMarket, thanks to urban farmer Jocelyn Ribeiro, who is introducing shoppers to this unique delicacy. While the quails themselves are not for sale, visitors are encouraged to interact with them, creating a buzz among market-goers eager to learn more.

Jocelyn, who raises quails in her Port St. Lucie backyard, offers a variety of quail egg products, including raw, hard-boiled, and pickled options. "I farm quail, so I raise them from the egg," she explains, highlighting her commitment to the entire life cycle of the birds. With the rising prices of chicken eggs, more shoppers are open to trying quail eggs, which are smaller and may require a taste adjustment. Jocelyn provides samples, and the positive feedback is evident, with one customer exclaiming, "Oh, my god. That's fantastic."

As the demand for alternative egg sources grows, Jocelyn sees this as an opportunity to educate the public about the benefits of quail farming. "People are really starting to listen and learn about quail," she notes, emphasizing her passion for sharing this knowledge.

You can find Jocelyn and her quails at the West Palm Beach GreenMarket every Saturday, where she continues to inspire curiosity and taste for this lesser-known egg option. For more information about her booth and others, visit wpb.org/greenmarket.