Hawaii committee supports bill for free school meals for all students amid rising costs

February 01, 2025 | Senate Committee on Education, Senate, Legislative , Hawaii


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Hawaii committee supports bill for free school meals for all students amid rising costs
Hawaii's Senate Committee on Education convened on February 1, 2025, to discuss a pivotal bill aimed at expanding access to free school meals for students across the state. The meeting highlighted the urgent need for comprehensive meal programs, particularly in light of Hawaii's high cost of living, which leaves many families struggling to afford nutritious food for their children.

Daniella Scutto from Hawaii Apple Seed emphasized that students perform better academically when they are well-fed. She pointed out that many students currently rely on inadequate snacks instead of full meals, which can hinder their learning potential. Scutto urged the committee to consider amendments that would broaden eligibility beyond just students classified as ALICE (Asset Limited, Income Constrained, Employed), arguing that many eligible children face barriers such as language difficulties and fear of disclosing personal information.

Support for the bill was echoed by Alexis Chapman of the Hawaii Food Industry Association, who noted the documented benefits of school meals for both students and society. Chapman advocated for the inclusion of all students in the program, reinforcing the idea that access to nutritious meals should be a universal right.

The discussion also touched on the logistical challenges of implementing the proposed changes. Committee members raised concerns about the current participation rates in free and reduced lunch programs, which stand at approximately 36% for free lunches and 8% for reduced lunches. They highlighted the need for better data collection on food waste in schools to ensure that meals provided are not only available but also consumed.

The meeting concluded with a commitment to explore amendments that would enhance the bill's effectiveness and address the diverse needs of students. The committee's next steps will involve reviewing the proposed changes and considering how to best implement a system that ensures all students have access to healthy meals, ultimately aiming to foster a better-educated workforce for Hawaii's future.

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