The Onslow County government meeting held on January 3, 2025, focused on community engagement through local markets and educational programs. The meeting highlighted the expansion of the winter farmers market, which will feature a variety of vendors and products, including meat, produce, and baked goods. Notably, the market will accept SNAP benefits, making fresh, local food more accessible to residents.

The winter market is scheduled for January 11 and February 8, operating once a month until the weekly summer markets resume in April. Vendors will include meat suppliers offering specialty cuts and a selection of egg vendors, including those providing duck and quail eggs. Additionally, two bakeries will participate, catering to diverse dietary needs.

The meeting also addressed the ongoing success of the 4-H programs in Onslow County, which provide youth with hands-on experiences in agriculture and various STEM activities. The programs have expanded to include cooking and healthy living clubs, reflecting a commitment to fostering skills and knowledge among young residents.

Participants were encouraged to utilize resources from the Cooperative Extension, particularly during the winter months, to prepare for spring gardening. The Extension offers newsletters and social media updates to help residents stay informed about gardening best practices and soil testing.

The meeting concluded with a reminder for residents to connect with the Cooperative Extension through their websites and social media, ensuring continued community involvement and support for local initiatives. Overall, the discussions underscored a proactive approach to maintaining community connections and promoting local agriculture during the winter season.