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Oregon ranchers demand federal support as wildfires devastate cattle inventory and grazing land

December 31, 2024 | Natural Resources: House Committee, Standing Committees - House & Senate, Congressional Hearings Compilation


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Oregon ranchers demand federal support as wildfires devastate cattle inventory and grazing land
The U.S. House Committee on Natural Resources convened on December 31, 2024, to discuss critical issues surrounding water supply management in Central Oregon, focusing on the challenges faced by local ranchers and farmers. The meeting highlighted the urgent need for federal support and the importance of local voices in water management decisions.

During the session, ranchers expressed their frustrations regarding federal regulations and the lack of adequate support in the face of natural disasters, such as wildfires that have devastated grazing lands. One rancher noted the loss of 1,600 cattle due to summer fires, emphasizing that while federal programs exist, many producers feel isolated and unsupported. The sentiment was echoed by committee members who acknowledged the importance of ensuring that local agricultural communities are heard and represented in federal discussions.

A significant point of discussion was the financial burden placed on ranchers and farmers due to water management practices. Committee members questioned whether recreational users of water resources, such as those floating on the Deschutes River, contribute to the costs associated with maintaining water infrastructure. The lack of financial accountability for these users was highlighted as a concern, with calls for a more equitable system that recognizes the contributions of agricultural producers.

The meeting also touched on the need for improved meat processing facilities in Oregon. While there are some USDA-certified processors, the capacity has not scaled up to meet demand. This issue was framed as an opportunity for growth within the state’s agricultural sector.

In conclusion, the committee emphasized the necessity of balancing federal oversight with local control in water management. The discussions underscored the importance of collaboration between federal agencies and local stakeholders to ensure sustainable water practices that support both agricultural production and recreational use. The committee members encouraged ongoing communication with local producers to address their concerns and improve federal support mechanisms.

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